Wednesday, December 12, 2012

Baked Potatos

Hello all,

Potatos are one of the most common vegetable that we use in our routine cooking. It has many benefits, to name a few:

  • Helps in Gaining Fat
  • Helps in Digestion
  • Skin Care
  • Maintains High Blood Pressure

Apart from these above mentioned benefits it is a good ingredient to add taste to any cuisine. So today we are going to discuss how to make simple baked potatos.

Ingredients Quantity
Medium Size Potatos 3
Oil (Daily Purpose/Olive Oil) 3 tsp
Ground Black Pepper 1/2 tsp
Curry Powder/Garam Masala 1/2 tsp
Mint Powder/Leaves (Garnishing) 1/2 tsp
Coriander Leaves (Garnishing)
Lemonade according to taste
Salt according to taste

  1. Wash and peel potato and cut into equal 8 pieces making a shape of half moon.
  2. In a bowl add potatos, oil, ground black pepper, curry powder and salt. Mix well.
  3. In an oven tray spread silver foil and grease it with some oil.
  4. Preheat the oven to 4250F.
  5. Evenly spread potato piece mixture over the tray.
  6. Keep the tray in oven for 30-35 minutes.
  7. Bake until the potatos turn brown with crispy border.
  8. Garnish with coriander leaves, mint leaves/powder, lemonade and serve hot.

Enjoy your baked potatos!
Do not forget to give feedback!


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